The City of Aurora is pleased to present this year’s Annual Drinking
Water Report. This report is
designed to inform all consumers about the quality water and services we deliver
every day. Our constant goal is to
provide you with a safe and dependable supply of drinking water.
We want you to understand the efforts we make to continually improve the
water treatment process and protect your water resources.
The staff at the City of Aurora is available to answer any questions you may
have concerning this report or any other water related issues.
We may be contacted by calling any of the names and numbers listed below.
Wayne Thuringer
Public Works Director
229-2231
Jim Gentilini
Water/Wastewater Technician
229-2232
We
want our valued customers to be informed about their water utility.
If you want to learn more, please attend any of our regularly scheduled
meetings. They are held on the first
Tuesday of every month at the Council Chambers in the City/Town Government
Center.
City of
Aurora
2011 Drinking
Water Report
The City of Aurora is issuing the results of monitoring
done on its drinking water for the period from January 1 to December 31, 2011.
The purpose of this report is to advance consumers’ understanding of
drinking water and heighten awareness of the need to protect precious water
resources.
Source of
Water
The City of Aurora provides drinking water to its residents
from a surface water source: surface
water drawn from the St. James Pit.
The water provided to customers may meet drinking water
standards, but the Minnesota Department of Health has also made a determination
as to how vulnerable the source of water may be to future contamination
incidents. If you wish to obtain the
entire source water assessment regarding your drinking water, please call
651-201-4700 or 1-800-818-9318 (and press 5) during normal business hours.
Also, you can view it on line at
www.health.state.mn.us/divs/eh/water/swp/swa.
Call
Wayne Thuringer at (218)229-2231
if you have questions about the City of Aurora drinking water or would like
information about opportunities for public participation in decisions that may
affect the quality of the water.
Raw Water
Quality
The raw water characteristics are of extreme clarity, low
Iron and Manganese, and Hardness of 21 grains per gallon.
The Hardness level (caused primarily by the salts of Calcium and
Magnesium) is of no health hazard, and only poses a problem in spotting of
dishes and some scale build-up on plumbing fixtures.
Treatment
Raw water is pumped from a lift station on the bank of Lake
St. James to the treatment facility located on East 4th Avenue North.
Treatment consists of coagulation, chlorination, fluoridation and
filtration. For coagulation, a
cat-ionic polymer is added to the raw water to aid in settling of suspended
solids prior to filtration.
Chlorination is a process used to kill all bacteria that occur naturally from
animal and human waste. Gaseous Cl2 is added to the water at a level of 0.2 - 0.6 ppm.
The residual Cl2 level is checked
daily at the Water Treatment Facility and also at the Wastewater Treatment
Facility (maximum time water is in the system) to ensure proper levels for safe
drinking water. Fluoride, although
occurring in low levels from the soil, is added to the water as a hydro acid
solution. Fluoride is maintained at
levels of 1.0 – 1.2 ppm for development of strong teeth.
This level is also monitored daily.
After chemical addition the water is filtered through Anthracite coal,
sand, gravel filters to remove suspended solids.
The Turbidity is reduced to a level of 0.02 NTU’s (Nephelometric
Turbidity Units). After filtration the water is distributed to the consumer via
a network of storage tanks and pipelines.
Distribution
The treatment facility is equipped with a state-of-the-art
programmable controller that maintains water levels in the ground storage
reservoir and the elevated tank.
Proper water level in the elevated tank is important to provide good water
pressure at the tap. The City of
Aurora has been aggressive in upgrading its’ water lines and other components to
provide uninterrupted service to its’ consumers.
The residents and businesses of Aurora are very fortunate to have safe
clean water delivered for the low rate that is charged.
Results of
Monitoring
No contaminants were detected at levels that violated
federal drinking water standards.
However, some contaminants were detected in trace amounts that were below legal
limits. The table that follows shows
the contaminants that were detected in trace amounts last year.
Key to abbreviations:
MCLG─Maximum Contaminant Level Goal: The level of a
contaminant in drinking water below which there is no known or expected risk to
health. MCLGs allow for a margin of
safety.
MCL─Maximum Contaminant Level: The highest level of a
contaminant that is allowed in drinking water.
MCLs are set as close to the MCLGs as feasible using the best available
treatment technology.
MRDL─Maximum Residual Disinfectant Level.
MRDLG─Maximum Residual Disinfectant Level Goal.
AL─Action Level:
The concentration of a contaminant which, if exceeded, triggers treatment
or other requirement which a water system must follow.
90th Percentile Level─This is the value obtained after
disregarding 10 percent of the samples taken that had the highest levels.
(For example, in a situation in which 10 samples were taken, the 90th
percentile level is determined by disregarding the highest result, which
represents 10 percent of the samples.)
Note: In situations in which
only 5 samples are taken, the average of the two with the highest levels is
taken to determine the 90th percentile level.
ppm─Parts per million, which can also be expressed as
milligrams per liter (mg/l).
ppb─Parts per billion, which can also be expressed as
micrograms per liter (μg/l).
N/A─Not Applicable (does not apply).
|
Contaminant (units) |
MCLG |
MCL |
Level Found |
Typical Source of Contaminant |
|
|
Range (2011) |
Average/Result* |
||||
|
Fluoride (ppm) |
4 |
4 |
.91-1.2 |
1.01 |
State of Minnesota requires all municipal water
systems to add fluoride to the drinking water to promote strong teeth;
Erosion of natural deposits; Discharge from fertilizer and aluminum
factories. |
|
Haloacetic Acids (HAA5) (ppb) |
0 |
60 |
N/A |
8.5 |
By-product of drinking water disinfection. |
|
Nitrate (as Nitrogen) (ppm) |
10.4 |
10.4 |
N/A |
.06 |
Runoff from fertilizer use; Leaching from septic
tanks, sewage; Erosion of natural deposits. |
|
TTHM (Total trihalomethanes) (ppb) |
0 |
80 |
N/A |
29.7 |
By-product of drinking water disinfection. |
*This is the value used to determine compliance with
federal standards. It sometimes is
the highest value detected and sometimes is an average of all the detected
values. If it is an average, it may
contain sampling results from the previous year.
|
Contaminant (units) |
MCLG |
MCL |
** |
*** |
Typical Source of Contaminant |
|
|
Turbidity (NTU) |
N/A |
TT |
100% |
0.03 |
Soil runoff. |
|
**Lowest Monthly Percentage of Samples Meeting the
Turbidity Limits.
***Highest Single Measurement.
Turbidity is a measure of the clarity of the water.
We monitor it because it is a good indicator of the effectiveness of our
filtration system.
|
Contaminant (units) |
MRDLG |
MRDL |
**** |
***** |
Typical Source of Contaminant |
|
|
Chlorine (ppm) |
4 |
4 |
.3-1.5 |
.57 |
Water additive used to control microbes. |
|
****Highest and Lowest Monthly Average.
*****Highest Quarterly Average.
|
Contaminant |
Unit |
% Removal Required |
% Removal Achieved |
# of Quarters out of Compliance |
Typical Source of Contaminant |
|
|
Total Organic Carbon |
% Removed |
N/A |
N/A- 18.8% |
0 |
Naturally present in the environment |
|
|
Contaminant (units) |
MCLG |
|
90% Level |
# sites over |
Typical Source of Contaminant |
|
Copper (ppm) |
1.3 |
1.3 |
.15 |
0 out of 10 |
Corrosion of household plumbing systems; Erosion of
natural deposits. |
|
Lead (ppb) |
0 |
15 |
1.7 |
0 out of 10 |
Corrosion of household plumbing systems; Erosion of
natural deposits. |
If present, elevated levels of lead can cause serious
health problems, especially for pregnant women and young children.
Lead in drinking water is primarily from materials and components
associated with service lines and home plumbing.
City of Aurora is responsible for providing high quality drinking water,
but cannot control the variety of materials used in plumbing components.
When your water has been sitting for several hours, you can minimize the
potential for lead exposure by flushing your tap for 30 seconds to 2 minutes
before using water for drinking or cooking.
If you are concerned about lead in your water, you may wish to have your
water tested. Information on lead in
drinking water, testing methods, and steps you can take to minimize exposure is
available from the Safe Drinking Water Hotline or at
http://www.epa.gov/safewater/lead.
Some contaminants do not have Maximum Contaminant Levels
established for them. These
unregulated contaminants are assessed using state standards known as health risk
limits to determine if they pose a threat to human health.
If unacceptable levels of an unregulated contaminant are found, the
response is the same as if an MCL has been exceeded; the water system must
inform its customers and take other corrective actions.
In the table that follows are the unregulated contaminants that were
detected:
|
Contaminant (units) |
Level Found |
Typical Source of Contaminant |
|
|
Range (2011) |
Average/Result |
||
|
Sodium (ppm) |
N/A |
12.9 |
Erosion of natural deposits. |
|
Sulfate (ppm) |
N/A |
308 |
Erosion of natural deposits. |
Compliance
with National Primary Drinking Water Regulations
During the year, we failed to take a sample and/or submit
information on TOC/Alkalinity during the required testing period(s) of January
1, 2011 to March 31, 2011. Because
we did not monitor or failed to monitor completely during the compliance
period(s), we did not know whether TOC/Alkalinity were present in your drinking
water, and we are unable to tell you whether your health was at risk during that
time.
The sources of drinking water (both tap water and bottled
water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells.
As water travels over the surface of the land or through the ground, it
dissolves naturally‑occurring minerals and, in some cases, radioactive material,
and can pick up substances resulting from the presence of animals or from human
activity.
Contaminants that may be present in source water include:
Microbial contaminants, such as viruses and
bacteria, which may come from sewage treatment plants, septic systems,
agricultural livestock operations, and wildlife.
Inorganic contaminants, such as salts and metals,
which can be naturally‑occurring or result from urban stormwater runoff,
industrial or domestic wastewater discharges, oil and gas production, mining, or
farming.
Pesticides and herbicides, which may come from a
variety of sources such as agriculture, urban stormwater runoff, and residential
uses.
Organic chemical contaminants, including synthetic
and volatile organic chemicals, which are by‑products of industrial processes
and petroleum production, and can also come from gas stations, urban stormwater
runoff, and septic systems.
Radioactive contaminants, which can be
naturally‑occurring or be the result of oil and gas production and mining
activities.
In order to ensure that tap water is safe to drink, the U.
S. Environmental Protection Agency (EPA) prescribes regulations which limit the
amount of certain contaminants in water provided by public water systems.
Food and Drug Administration regulations establish limits for
contaminants in bottled water which must provide the same protection for public
health.
Drinking water, including bottled water, may reasonably be
expected to contain at least small amounts of some contaminants.
The presence of contaminants does not necessarily indicate that water
poses a health risk. More
information about contaminants and potential health effects can be obtained by
calling the Environmental Protection Agency’s Safe Drinking Water Hotline at
1‑800‑426‑4791.
Some people may be more vulnerable to contaminants in
drinking water than the general population.
Immuno-compromised persons such as persons with cancer undergoing
chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS
or other immune system disorders, some elderly, and infants can be particularly
at risk from infections. These
people should seek advice about drinking water from their health care providers.
EPA/CDC guidelines on appropriate means to lessen the risk of infection
by Cryptosporidium and other microbial contaminants are available from the Safe
Drinking Water Hotline at 1‑800‑426‑4791.